IZO Mezcal Sotol (750 mL) appellation_Rancho Santa Margarita

IZO Mezcal Sotol (750 mL) appellation_Rancho Santa MargaritaSotol hearts are roasted in fire pits beneath the earth, using locally selected oak and volcanic rock, to create the highest quality IZO sotol. Crafted from wild grown Dasylirion on the high altitude mesas of Durango, Mexico, and inspired by ancestral methods, Sotol hearts are roasted in fire pits beneath the earth, using locally selected oak and volcanic rock, to create the highest quality IZO sotol. Dry fine herbs like rosemary, chamomile, rue, and

Our gin distillery is in Melbourne’s Yarra Valley

thyme and bay leaf

Palate: Soft vanilla

Hints Of Chocolate And Coffee

Palate: Malt

although this release is in honour of the Ice Realm of Niflheim (hence the cut blue glass bottle)

Our legendary Coffee Whiskey is just the buzz you’re looking for

a social enterprise that highlights the traditions of the native Oaxacan producers of mezcal

The finish is shy

Their whiskeys are aged a minimum of two years in new charred oak barrels

high-elevation terrain that imparts a distinctive mineral and herbal character

retaining the original artisanal traditions